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1 KITCHEN SUPERVISOR
At least acquired a college level of education.
A graduate of any college degree and/or culinary course/business administration course is an advantage.
With at least 2-3 years’ experience in related position, as well as working knowledge in a similar role.
Must have a strong commitment to all health and safety guidelines.
Must have good communication skills.
Must have problem solving ability.
Area of Assignment: Buhangin, Davao City.
WHSTLE TOP BAR, INC.
SO GIOK BUILDING, J.P. LAUREL AVENUE, BUHANGIN (POB.), DAVAO CITY
MOBILE NO.: 0917-7019471
EMAIL ADDRESS: humanresource@aagroup.com.ph
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