M. MONTESCLAROS HOSPITALITY CORP./ GF SM CITY, QUIMPO BOULEVARD, BUCANA, DAVAO CITY/ MOBILE NO.: 0917-6276389/ EMAIL ADDRESS: mmhc.hr.recruitment@mmhi.com.ph
1 RESTAURANT MANAGER Bachelor’s degree in Hospitality or a related field preferred. 2-3 years of experience in the restaurant industry with a supervisory or management role. Strong leadership, communication, and interpersonal skills are required. Knowledge of food and beverage operations, food preparation, service, and sanitation are essential. Willing to be assigned in Talomo, Davao City, Davao del Sur.
2 RESTAURANT SUPERVISORS Bachelor’s degree in Hospitality or a related field preferred. 2-3 years of experience in the restaurant industry with a supervisory or management role. Strong leadership, communication, and interpersonal skills are required. Knowledge of food and beverage operations, food preparation, service, and sanitation are essential. Willing to be assigned in Talomo, Davao City, Davao del Sur.
1 CHEF DE PARTIE At least a high school graduate with proven experience in similar capacity. Strong leadership, communication, and interpersonal skills are required. Knowledge of cooking methods, bakery pastry kitchen equipment, best practices, and sanitation are essential. Willing to be assigned in Talomo, Davao City, Davao del Sur.
4 BAKERS At least a high school graduate with proven experience in similar capacity. Strong leadership, communication, and interpersonal skills are required. With basic knowledge of food and health industry regulations. Able to work in a hot and hectic environment. Willing to be assigned in Talomo, Davao City, Davao del Sur.
6 COMMISSARY CHEFS At least a high school graduate with proven experience as a commissary chef or culinary intern at a restaurant or hospitality establishment. Capable of working in a fast-paced environment. Willing to be assigned in Talomo, Davao City, Davao del Sur.
3 BARISTAS College level with at least 2 years of college education. At least 1 year of experience as a barista or prior experience in a coffee shop. Strong coffee knowledge and artisan skills. Good communication skills and customer service abilities. Willing to be assigned in Talomo, Davao City, Davao del Sur.
3 SERVICE ASSOCIATE – RECEPTIONISTS College graduates, college-level students, and high school graduates from any discipline are encouraged to apply. Should have a basic understanding of dining room service procedures and functions, along with proficiency in basic math, good communication skills, interpersonal skills, and strong customer service abilities. Willing to be assigned in Talomo, Davao City, Davao del Sur.
3 SERVICE ASSOCIATE – CASHIERS Has at least 1 year of experience in cashiering. College-level education with at least 2 years completed. Ability to handle cash/credit card transactions and operate a cash register. Good communication skills and customer service abilities. Willing to be assigned in Talomo, Davao City, Davao del Sur.
5 SERVICE ASSOCIATE – WAITERS College graduate, college-level student, or high school graduate from any discipline. Basic knowledge in dining room service procedures and functions. Able to communicate and understand the predominant languages of guests. Capable of safely lifting and maneuvering trays of food frequently weighing up to 20 to 25 kilograms. Possesses basic math skills and can handle money. Willing to be assigned in Talomo, Davao City, Davao del Sur.
2 STEWARDS College graduate, college-level student, or high school graduate from any discipline. Flexible, trustworthy, and teamwork-oriented. Capable of working in a fast-paced environment. Willing to be assigned in Talomo, Davao City, Davao del Sur.