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3 COMMISSARY STAFF
At least a high school graduate with proven experience as a commissary chef or culinary intern at a restaurant or hospitality establishment.
Capable of working in a fast-paced environment.
M. MONTESCLAROS HOSPITALITY CORP.
GF SM CITY, QUIMPO BOULEVARD, BUCANA, DAVAO CITY
MOBILE NO.: 0917-6276389
EMAIL ADDRESS: mmhc.hr.recruitment@mmhi.com.ph
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