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(1) Warehouse Helper Job in Agdao, Davao City

1 WAREHOUSE HELPER Male. Can lift load (dili arte mualsa). Can do multi-tasking. SOWORTHY MARKETING 5TH STREET, DACUDAO, AGDAO, GOV. PACIANO BANGOY, DAVAO CITY TELEPHONE NO.: (082)...
HomeAccounting & FinanceJathnier Corporation (Rose Bakeshop) Job Vacancies for August 2023

Jathnier Corporation (Rose Bakeshop) Job Vacancies for August 2023

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JATHNIER CORPORATION ( ROSE BAKESHOP)/ RUBY ST., RGA VILLAGE, GOV. PACIANO BANGOY, DAVAO CITY/ TELEPHONE NO.: (082) 282-2439/ MOBILE NO.: 0926-185887/ EMAIL ADDRESS: jathniercorphrrecruitment@gmail.com

15 BAKERS Male. At least High School Graduate. With or Without Experience.

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20 CASHIERS Female. Senior High Graduate. With or Without Experience. Hardworking and Physically Fit. With pleasing personality.

50 BRANCH SUPERVISORS At least 1 year relevant experience in food industry. Graduate of any 4 year course. Computer literate. With Excellent communication skills. Accomplishes department objectives by supervising staff and organizing and monitoring work processes.

2 BOOKKEEPERS Bachelor’s degree in accounting or related field. Preferably 1 year experience. Proficient in Microsoft Office suite and QuickBooks. Track expenses, budget, taxes, cash flow, receipts and other financial dealings of company.

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2 AUDIT STAFF Graduate of BS in Accountancy or any related courses. Computer Literate and knowledgeable in Microsoft Office Applications. At least 1 year of related field audit experience in Operational and Financial Audits.

1 ARCHITECT Candidate must possess Bachelor’s Degree in Architecture or equivalent. Responsible for assisting project heads in preparing working drawings using AutoCAD for project presentation and construction documentation. Professional license in Architecture is an advantage. Must be proficient in CAD Drafting and Design. Preferably with skills in Google Sketchup, Photoshop and MS Office. Fresh graduates are encourage to apply Willing to be assigned in Indangan, Davao City.

1 PROPERTY CUSTODIAN SUPERVISOR Graduate of any 4 years course. Manage the upkeep of equipment and supplies to meet health and safety standards. With at least one (1) year work experience in the same field and capacity.

1 OPERATIONS MANAGER Bachelor’s Degree preferably of Food, Hotel and Restaurant Management or Administration and/or any Business-Related course. Three to four (3-4) years of leadership function in a food industry.

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