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1 HEAD CHEF
Associate degree in Culinary Arts.
With experience.
Significant experience as chef, in addition to experience as sous chef or line cook.
Creativity.
Ability to oversee and manage kitchen operations.
Ability to remain productive when pulled in many different directions.
For Davao City.
DC INVEST INC.
PUROK 2, COMMUNAL, DAVAO CITY
MOBILE NO.: 0975-1468324
EMAIL ADDRESS: hgnavajadcgroup@gmail.com